Our recipes

 Some of the students from our school are little Master Chefs. Here are some of the recipes for their favourite snacks, that they had written by themselves.

AVOCADO DIP

by Mikołaj 6E

Ingredients: 

Two avocados 

One can of tuna 

Pepper to taste 

Salt to taste 

Lemon to taste 

Instruction

First open the avocado and remove the pit then crush the avocado in a bowl. Don't peel the avocado because it is difficult.

open a can of tuna mix everything add lemon pepper to taste, salt, mix and eat preferably with a fresh baguette 

PANCAKES

by Szymon W. 

 INGREDIENTS: 

-Milk 

-Egg 

-Flour 

YOU NEED

-bowl 

-blender 

-oil 

-frying pan 

EXECUTION: 

-Pour the milk into a bowl 

-Sprinkle the flour 

-beat the egg 

-blend 

-fry in a pan 

            

ENJOY YOUR MEAL!!! 

PORK CHOPS

by Wiktor 6E

200g chicken breast

1 egg

200 g bread crumbs

salt

pepper

 Thing you need: fork, knife, a plate, board, hammer

Instructions: 

Slice the meat. Add some salt, and pepper. Put the breadcrumbs on plate and the egg beat in a bowl.  Put the slices of meat first in the egg then in the crumbs. Heat up the oil and fry the chops in the pan.

 Tomato salad 

by Nikodem 6E

you take a bowl, pour 200 grams of sour cream, you cut  3,5  tomatoes and put them in a bowl with sour cream and salt